Employee Territory Manager jobs in the Food Services & Hospitality category and Food and Beverage Production industry at Self Opportunity in Kansas

In 1972, Houlihan's first opened its doors in Kansas City with a progressive, eclectic menu and energetic bar scene. Ferns hung throughout, artifacts cluttered the walls and tapestries made by San Francisco hippies formed the ceiling. Caviar burgers, roasted duck, foot-long hot dogs and fresh carrot juice were just a few original menu items so ahead for its time. It was hot. Today, our company is ...
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