Store Manager jobs in the Food and Beverage Production industry in Princeton, New Jersey

Job Purpose & Duties Dunkin Donuts retail store manager serves customers by providing merchandise, supervising staff. Minimum one year of Dunkin Donut or fast food restaurant experience. Competitive salary and benefits offered....
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Store Crew Far from Ordinary If ordinary makes you yawn, then keep reading. Do you have a sense of adventure? Do you like to make people smile? Do you like to eat? We have opportunities that will challenge and excite. Who are we? Trader Joe's, your friendly neighborhood grocery store that originated in Southern California and now operates more than 350 stores (and growing) from coast to coast. The...
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POSITION DESCRIPTION Job Title:Prepared Foods Manager Department:Prepared Foods Reports To:Assistant Store Manager, Perishables Job Function: To effectively direct and supervise all function and activities of the Prepared Foods Department and its personnel to achieve the sales and profit goals established for the department.The Prepared Foods Manager is further responsible for customer satisfactio...
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New Smashburger franchisee - We're a fast casual concept currently recruiting General Managers/ shift leaders for several upcoming locations in Monmouth county, Ocean county and Staten island - our first location to be located in Brick township, Ocean county New Jersey Positions available General Managers, assistant managers, shift leaders and all other positions We are looking for energetic and p...
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Summary: The Assistant Restaurant Manager III is a senior level assistant manager, typically supporting the manager of a store with high sales volume and difficult to complex operations, and is responsible for day-to-day supervising of non-management associates, assigning specified work to non-management associates, focusing on store level operation performance, coaching and developing Shift Super...
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Summary: The Assistant F&B Manager II is an intermediate level assistant manager, typically supporting the manager of a store with medium sales volume and moderately complex operations, and is responsible for day-to-day supervising of non-management associates, assigning work to non-management associates, focusing on store level operation performance, coaching and developing Shift Supervisors and ...
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Restaurant District Manager Tired of your current Restaurant Management position? Eager to join a restaurant concept that is rapidly growing and offers GREAT advancement opportunities? We do things better at Gabbard Enterprises and we're proud of it! We train our staff to make sure every guest is HAPPIER when they leave than before they came into our restaurants. We make the same effort with our o...
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Do you know what consumers buy? What consumers watch? Nielsen Knows! Nielsen is the world’s leading marketing and media information company. We’re passionate about measuring and analyzing how people interact with digital and traditional media, and in-store environments-locally and globally. Businesses worldwide use our services to better manage their brands, launch and grow product portfolios, and...
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California Pizza Kitchen, multiple recipient of the 'People Report™ Best People Practices Award 'for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first restaurant in March of 19...
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Do you know what consumers buy? What consumers watch? Nielsen Knows! Nielsen is the world’s leading marketing and media information company. We’re passionate about measuring and analyzing how people interact with digital and traditional media, and in-store environments-locally and globally. Businesses worldwide use our services to better manage their brands, launch and grow product portfolios, and...
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We are seeking a Dynamic DISTRICT MANAGER to lead their team in maintaining exceptional levels of customer service and run a sweet operation. A District Manager is responsible for the overall sales, operations, inventory control, HR and business management of a team of stores. As the District Manager, you are a motivator and leader who develops your Store Managers to their full potential. You will...
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Summary: The Assistant F&B Manager I is a junior level assistant manager, typically supporting the manager of a store with low sales volume and routine operations, and is responsible for day-to-day supervising of non-management associates, assigning specified work to non-management associates, focusing on store level operation performance, coaching and developing Shift Supervisors and other non-ma...
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ALBERTSONS JOB DESCRIPTION Food Safety Division Mgr - ACME Hiring Manager: Vice President of Store Operations Location: ACME – No Relocation Allowance Salaried Position Department: Food Safety & Quality Assurance PURPOSE: Administer all food safety and sanitation activities in assigned division to ensure compliance with established laws, regulations and corporate and division policies and procedur...
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Field Sales & Marketing Manager-Steuben Foods Inc. Steuben Foods is a privately owned manufacturer of low acid aseptic food and beverage products. We are one of the largest and most diversified aseptic plants in North America, and work with the world’s largest CPG brands. We are in the process of making a major capital investment to diversify and grow our branded businesses, and are ramping-up our...
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Advertising Specialist Department: Advertising Reports to: Marketing & Advertising Manager JOB SUMMARY · Coordinate advertising via circulars, window signs, shelf cards, and other media · Edit copy of sale items in Excel to allow for circular layout and shelf card automation (typesetting via InDesign required for certain departments) · Create layouts for different departments using page compositio...
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Summary: The Shift Supervisor is responsible for assisting management in monitoring the day-to-day activities of subordinates, aiding in monitoring associate productivity, assigning responsibility for specified work and/or functional activities within the framework set by management, giving work directions, and monitoring scheduling for adequate shift coverage. This position also maintains knowled...
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Summary: The Lead for HMSHost food and beverage locations will accurately and efficiently processes customer orders; assists the Food and Beverage Manager or Supervisor in supervising associates; maintains a friendly, efficient, and appealing environment for associates and customers; and assists in the day-to-day operations of the stores. Responsibilities also include welcoming all customers with ...
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Summary: The Barista is responsible for fulfilling orders and completing sales transactions within a Starbucks establishment and performing other support functions which may include cleaning the food preparation, customer seating or stock areas and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and ...
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Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performing all other responsibilities as directed by th...
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Summary: The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest quality of service to the customer at all times; performs all other responsibilities as dire...
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Summary: The Lead for HMSHost food and beverage locations will accurately and efficiently processes customer orders; assists the Food and Beverage Manager or Supervisor in supervising associates; maintains a friendly, efficient, and appealing environment for associates and customers; and assists in the day-to-day operations of the stores. Responsibilities also include welcoming all customers with ...
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Summary: The Barista is responsible for fulfilling orders and completing sales transactions within a Starbucks establishment and performing other support functions which may include cleaning the food preparation, customer seating or stock areas and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and ...
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Summary: The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions; communicating ticket times and potential problems to the manager on duty and the servers as necessary; providing the highest quality of servi...
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Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performing all other responsibilities as directed by th...
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Purpose: Responsible for operating company routes, and/or open and vacation territories. Perform proper distribution and customer relations as directed by Branch Sales Manager. Selected candidate will cover the areas of Metro New York and based out of Queens. Required Skills: Essential Functions: Responsibilities include, but are not limited to: Learning and using the basic fundamentals of the rou...
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