Sous Chef jobs in Illinois

Apply: http://careers-biaggis.icims.com/jobs/1165/job Sous Chef, Expediting Wizard, Enthusiastic Manager, Mentor, Terrific Communicator, Food and Wine lover! We are a growing Italian Restaurant concept with 24 restaurants nationwide. We are looking for dynamic individuals that live to cook not just cook to live. If you are passionate about food and creating the ultimate dining experience, a career...
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Sous Chef – Full-time Apply online at www.wheatonparkdistrict.com and attach your cover letter, resume, and salary history for the past ten years. Please contact Steve Glass at 630-510-5065 with questions Overview The Arrowhead Golf Club is owned and operated by the Wheaton Park District. We are seeking a Full-time Sous Chef with knowledge of sauces, soups, cold and butcher, roast, fry, grill, and...
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Job Purpose: Designs and prepares meals by providing culinary expertise; promoting and providing quality food services; managing staff. Duties: * Accomplishes culinary human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining food production employees; communicating job expectations; planning, monitoring, appraising, and ...
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UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Gm - Agm - Foh - KM - Sous Chef Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •70.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunit...
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A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leading...
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Are you an Executive Chef that thrives on staying current with food trends? Is your favorite thing dining out at the restaurant that’s getting a lot of buzz? If yes, we have an opportunity for you: Cafe Ba-Ba-Reeba is looking for an Exec Chef. Our ideal candidate will have a passion for and experience with tapas & cuisine from Spain. Successful candidates will have had experience running a high-vo...
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Foodlife is looking for an experienced, food-focused CHEF with culinary management experience in a very high-volume, systems-based kitchen. This is an opportunity to use all of your skills: production & management skills, team leadership and your creative cooking skills. Our ideal candidate will also enjoy developing relationships with local growers/farmers to access the best local, seasonal ingre...
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An Executive Sous Chef with Hilton Hotels and Resorts is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel?s continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the ...
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UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Gm- Agm -Foh - Sous Chef Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •80.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No...
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General Manager, Sous Chef / Kitchen Manager and Assistant General Manager for New Restaurant Opening Soon!!!! Join a Growing and Progressive Company Now!!! Is your career everything you want it to be? Picture yourself in a position where you can grow and learn more about the industry you love. We are currently looking for highly dedicated, highly energetic, and highly skilled General Manager, Ass...
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A little bit about Chuck's from his blurb on our website: My heart has always been in BBQ, not the BBQ you could do in your backyard but the very slow, specialized process of super slow smoking. For a true quality smoked product, it has to cook for hours, allowing the smoke flavor to permeate the meat. This is the process used at CHUCK'S BBQ! Before I opened my own restaurant, I took an extensive ...
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JOIN THE FAMILY As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills Please apply in person Monday - Friday, 2-5pm 2575 W. Higgins Road Hoffman Estates, IL 60195 Please do not apply online, apply in person No phone calls, apply in person NOW WELCOMING Line Cooks Servers Host ...
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Atlantic Aqua Farms Partnership, Prince Edward Island, Canada For over 25 years, Atlantic Aqua Farms and our Canadian Cove brand mussels have set the highest standard of quality in the North American mussel industry. The team at Atlantic Aqua Farms takes pride in producing the best quality live mussels available on the market. We are currently looking for a US Sales Rep to join our team. Title / P...
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