Jobs at Ameristar Casinos, Inc. in Saint Louis, Missouri

Position Summary: Assist with the supervision and work the day to day operations of the pastry kitchen to include the preparation and production of all pastry, bread and dessert items. JOB REQUIREMENTS: Minimum Qualifications: Minimum one year in a culinary operation as a Pastry Chef or Asst. Pastry Chef. Demonstrates strong working knowledge of culinary operations Demonstrates knowledge of sanita...
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Position Summary Safely prepare food items, following menu specifications and standard recipes, for service to guests in all outlets (Must strive for picture perfect plate presentation). JOB REQUIREMENTS: Required Knowledge and Skills One year minimum experience in food preparation and food knowledge. Must be able to perform all cooking duties. Must be able to work at a fast pace with a sense of u...
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Position Summary Safely prepare food items, following menu specifications and standard recipes, for service to guests in all outlets (Must strive for picture perfect plate presentation). JOB REQUIREMENTS: Required Knowledge and Skills One year minimum experience in food preparation and food knowledge. Must be able to perform all cooking duties. Must be able to work at a fast pace with a sense of u...
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Position Summary Greets each guest as they enter the restaurant courteously and enthusiastically. Seats or directs the guest in an efficient manner. Must be responsible for creating a positive first and last impression. JOB REQUIREMENTS: Required Knowledge and Skills One (1) year experience as a host or in the hospitality industry. Must have an outgoing personality. Must be able to successfully co...
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Position Summary To set-up assigned banquet event and clean-up of event. JOB REQUIREMENTS: Required Education and Work Experience 1 year of Banquet set-up experience Must be able to lift 50-200 lbs. Must be able to read and understand Banquet event order set-ups...
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Serves beverages to guests and servers in a professional, efficient and courteous manner in a clean attractive environment. JOB REQUIREMENTS: Minimum Qualifications: One (1) year experience as a bartender in a fast paced environment. Extensive knowledge of wines, ice cream drinks, cordials, and after dinner drinks. Able to lift fifty (50) pounds. Must have a friendly, outgoing personality. Able to...
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Position Summary Safely prepare food items, following menu specifications and standard recipes, for service to guests in all outlets (Must strive for picture perfect plate presentation). JOB REQUIREMENTS: Two years minimum experience in food preparation and food knowledge. Must be able to perform all cooking duties. Must be able to work at a fast pace with a sense of urgency. Must be able to compl...
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Position Summary: To protect the team members, guests, and assets of the company. Essential Functions: 1. Through on-the-job training, will acquire the knowledge and the ability to operate all surveillance cameras, monitors and other equipment. 2. Through training classes and department procedures, will become familiar with the operation of all casino departments: gaming, slots, soft count, hard c...
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Position Summary To serve food and beverages to guests in a quick, efficient and courteous manner. JOB REQUIREMENTS: Knowledge of food preparation. Outgoing personality with interest in guest hospitality. Knowledge of upselling techniques. Exceptional work habits. Outgoing personality and positive demeanor Ability to make quick decisions and empower themselves to take care of the guests and protec...
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Position Summary: Responsible for the tasks assigned by the Steward Assistant and Executive Steward. Coordinate materials and equipment to maintain cleanliness/sanitation of work station, and communicate problems/concerns to supervisor or kitchen management. JOB REQUIREMENTS: Minimum Qualifications: One (1) year kitchen cleaning experience. Flexible to work any day, any shift. Familiar with the ha...
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Position Summary The Security Event Officer will provide and maintain a safe and secure environment for our guests and team members in a variety of different venues and locations on the property while delivering superior guest service at all times. This is an on-call position for working special events throughout the property. On-call officers will be selected for events based on first come first ...
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Position Summary Protection from any element or agent which may tend to jeopardize the safety and security of our guests, our team members and our company assets. Duties and Responsibilities Respond to all emergencies, i.e., fire alarms, medical aid, criminal, etc. to give necessary assistance running up a fire escape, assist in evacuating guests, attempting to revive a guest utilizing CPR, and pu...
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Position Summary Safely prepare food items, following menu specifications and standard recipes, for service to guests in all outlets. Must strive for picture perfect plate presentation. JOB REQUIREMENTS: Must be able to work Thursday-Sunday from 9pm-7am One year minimum experience in food preparation and food knowledge. Must be able to perform all cooking duties. Must be able to fast pace with a s...
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Position Summary To maintain the cleanliness and safety of an assigned area throughout a shift. Duties and Responsibilities Ensure that every guest is offered a warm personalized guest experience. Sweep all paper and other trash in an assigned area and dump trash in proper location. Clean, dust and wipe down all surfaces in assigned area. Empty and clean all ashtrays in assigned area. Use proper s...
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-Greet guests with a smile and pleasant disposition in a timely manner. -Use suggestive selling (i.e., cocktails, appetizers, desserts, etc.). -Make sure all guests in the bar and grill have an excellent experience -Serve table completely, using trays and covers on food, serving all sides and accompaniments in a timely, efficient manner according to all Standards and Sequence of Service. Compensat...
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Position Summary To serve our guests in a quick, efficient and courteous manner. Duties and Responsibilities Greet guests in a timely manner with a smile and a pleasant disposition. Must be familiar with menu, preparation of food and prices. Use suggestive selling techniques. Take guest’s order and accurately input it into the computer/register. Complete assigned sidework and any additional daily ...
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Position Summary: Run dirty china, glasses, cups and silverware to the dishroom and bring back clean supplies to side stations and setup carts. JOB REQUIREMENTS: Minimum Qualifications: Previous runner experience is preferred. Able to lift and carry heavy stock items up to 50 pounds. Able to negotiate stairs. Able to communicate sufficiently with co-workers and supervisors. Must be flexible with s...
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Position Summary: Maintain, report, perform preventative and required maintenance on equipment, structures, fixtures, and property throughout the facility. This position is a repair and support position for all the needs of the department. These diverse duties must be exercised with skill and consideration for the high demands placed on the property to ensure top levels of performance and guest se...
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Position Summary: To protect the team members, guests, and assets of the company. Essential Functions: 1. Through on-the-job training, will acquire the knowledge and the ability to operate all surveillance cameras, monitors and other equipment. 2. Through training classes and department procedures, will become familiar with the operation of all casino departments: gaming, slots, soft count, hard c...
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Position Summary To serve beverages to guests quickly, efficiently and courteously; to bus and reset tables in a timely manner. Greet guests and introduce self with a smile and a pleasant disposition. Be familiar with menu, food preparation and meal prices. Observe and anticipate guests’ needs. Keep tables cleared between courses. Refill beverages throughout the meal. Complete all necessary side w...
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To serve beverages to guests quickly, efficiently and courteously; to bus and reset tables in a timely manner. Greet guests and introduce self with a smile and a pleasant disposition. Be familiar with menu, food preparation. Observe and anticipate guests needs. Keep tables cleared between courses. Refill beverages throughout the meal. Complete side work and any additional tasks assigned. Inform im...
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Position Summary: To oversee all food & beverage areas insuring they are operating in a manner that supports our Team Members, Guests and Share Holders. Duties and responsibilities include but are not limited to: Adhere to all Guest service standards for the position Oversee and coordinate all aspects of Team Member relations and performance management for F&B Team Members at all levels. This incl...
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Position Summary To oversee all kitchen staff and production of all food prepared from the kitchen insuring efficiency and quality. Duties and Responsibilities Carry out Food & Beverage Policies & Procedures. Interview and hire quality kitchen employees. Evaluate job performance and administer annual reviews of all chefs. Administer corrective counseling actions regarding all kitchen employee’s jo...
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Position Summary: Provide audio and video technical support for all property sound and video elements. Provide FOH support for various entertainment acts within property entertainment venues. Responsible for company assets within the Entertainment Department. Responsible for ensuring all concert and live entertainment are properly planned and executed. Work both indoor and outdoor events. Work in ...
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Responsible for familiarization of cocktails and prices in order to insure proper ordering and expedition of beverage orders. Suggest and up sell cocktails. Observe and anticipate guest's needs in order to fill any additional requests or needs. Responsible for following the calling order when ordering cocktails. JOB REQUIREMENTS: 6 months serving experience MUST BE ABLE TO WORK WEEKENDS AND HOLIDA...
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