Employee Restaurant chef jobs

Come Meet Atria’s Award-Winning Corporate Chef Interview in-person with Jason Ridley Wednesday June 5, 2013 2:00 – 6:00 pm Atria Hillsdale 2883 S. Norfolk Street San Mateo, CA 94403 Cook up an incredible career opportunity with Atria Senior Living in our all-scratch kitchen! Demonstrate your creativity with our daily-changing menus! Enjoy a strong work/life balance with an organization that values...
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Our Sous Chefs are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest.at each meal.each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a part of our...
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Based at our Denver Innovation Center, you will report to the Senior Innovation Chef and will bring Red Robin's menu to life through innovative, artfully presented food and beverage. Key responsibilities include some ideation, strong R & D discipline to prototype development and operations based recipe writing. ESSENTIAL FUNCTIONS Works with Director of Culinary to have informal brainstorming sess...
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Tampa General Hospital is a 1018‐bed Level One Trauma Center on beautiful Davis Islands outside of downtown Tampa. We have excellent benefits including a generous vacation/sick/holiday plan, retirement savings plans, health insurance, on‐site child care, on‐site sick child care and a pre‐paid tuition program, just to name a few. Under direction of the Executive Chef, the Sous Chef performs skilled...
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Belmont Village Westwood Belmont Village is a developer and operator of premiere Senior Living residences nationwide. Bistro Attendant / Cook - Restaurant - Los Angeles Full-time position available (40 hours per week). Applicant must be able to accommodate a flexible schedule. Perform multi-functional duties related to food service, preparation, set-up, customer satisfaction and clean-up. Reports ...
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Belmont Village Westwood Belmont Village is a developer and operator of premiere Senior Living residences nationwide. Bistro Attendant / Cook - Restaurant - Los Angeles Full-time position available (40 hours per week). Applicant must be able to accommodate a flexible schedule. Perform multi-functional duties related to food service, preparation, set-up, customer satisfaction and clean-up. Reports ...
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Bonefish Grill specializes in market-fresh fish and wood-grilled specialties. Knowledgeable and attentive Anglers (our service staff) provide the best in what we like to call “chef’s coat service.” Bonefish Grill hires for excellence because we know that if our Anglers are happy, our Guests are going to have a good experience. We pride ourselves on our culture of respect and teamwork, and if you a...
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Bonefish Grill specializes in market-fresh fish and wood-grilled specialties. Knowledgeable and attentive Anglers (our service staff) provide the best in what we like to call “chef’s coat service.” Bonefish Grill hires for excellence because we know that if our Anglers are happy, our Guests are going to have a good experience. We pride ourselves on our culture of respect and teamwork, and if you a...
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POSITION SUMMARY The Nao at the Culinary Institute Line Cook will be responsible for working in conjunction with the Nao Sous Chef and Nao Executive Chef on production final preparation and service of all recipes for assigned station. ESSENTIAL RESPONSIBILITIES · Accurate and expeditious production of batch and plated recipes with strict adherence to all recipe specifications. • Accurate and exped...
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Position Summary Primary focus will be on facilitating through Room Chef/Sous Chef the timely execution of all menu items, making sure all food items are cooked to the guests requirements and company standards. JOB REQUIREMENTS: Duties and Responsibilities Maintains a positive attitude at all times, supporting the policies of Senior Management of the Casino as well as Senior Management of Amerista...
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Rudy's Inflight Catering is the pioneer and worldwide leader in the aviation in-flight catering business. We are headquartered out of Teterboro, NJ with additional facilities located directly on the field at Westchester County Airport in NY and in Chantilly, Virginia located 5 miles from Dulles International Airport. We are currently looking to fill several positions in our Teterboro, NJ. Facility...
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Guest Service Requirement: Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this philosophy, it is critical that all team members understand the importance of excellent guest service. All of our positions, whethe...
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Manpower is hiring all positions for the most exciting culinary experience in the region. The new restaurant located in downtown Mt. Vernon is hiring for all positions, including, Chef, Cooks, Management, Servers, Bartenders, Host and Hostess, Dishwashers, Bussers and Bar-backs. Interested applicants should apply in person at 1100 Broadway in Mt. Vernon, weekdays between 9m-5pm, with an updated co...
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Job Purpose: Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance. Duties: * Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies. * Helps patrons select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the ch...
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Job Function Job functions describe the substance and most important responsibilities of the job. 1. Administration · Maintain health and sanitation standards. · Maintain soap and sanitation buckets at each station at all times · Cover label and date all food products · Open kitchen and Close kitchen in absence of supervisors · Adhere to all prepared written recipes for all menu items. · Report ou...
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