Managing Director jobs in the Restaurant & Food Services industry

Doherty is the 10th largest restaurant franchisee in the United States and a regional powerhouse with over 100 restaurants representing seven different concepts in the tri-state area. We operate five iconic national brands; Applebee’s Neighborhood Grill & Bar, Panera Bread & Bakery Cafés, Chevy’s Fresh Mex, Quaker Steak & Lube, Noodles & Company. Showcasing the Doherty entrepreneurial spirit and f...
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Director of Hospitality Operations Edgars Hospitality Group is seeking a creative culinary professional with great leadership and training skills. The Director of Hospitality Operations Services should have experience in managing multiple sites and enjoy working in a College Campus environment. Although this is a management position, it is a hands-on role which involves scratch cooking and also ov...
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Established and rapidly growing group of companies (hospitality, construction and real estate) headquartered in Jersey City seeks aController, preferably with experience in those three areas. The ideal candidate will be responsible direct oversight of the Accounting Department (and a staff of 3 – 4 to manage), and will report in directly to the Director of Finance and ultimately to the President/O...
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