Jobs at Lettuce Entertain You Enterprises (LEYE)

Las Vegas Relocation Opportunity! Seeking a SOUS CHEF Are you an experienced SOUS CHEF looking for new challenges? Consider this Las Vegas opportunity within a growing division of Lettuce Entertain You that includes M Street Kitchen, Stella Barra Pizzeria (the new Hollywood location as well as the Santa Monica restaurant formerly known as Stella Rossa Pizza Bar) - created by Chef Jeff Mahin and th...
full job description

Foodlife is looking for an experienced, food-focused CHEF with culinary management experience in a very high-volume, systems-based kitchen. This is an opportunity to use all of your skills: production & management skills, team leadership and your creative cooking skills. Our ideal candidate will also enjoy developing relationships with local growers/farmers to access the best local, seasonal ingre...
full job description

Seeking an Experienced Sous Chef at Mon Ami Gabi The Mon Ami Gabi-Reston team is seeking an experienced SOUS CHEF. Our ideal candidate will thrive in a high-volume kitchen, have a passion for food, and enjoy developing team relationships. This is an opportunity to advance your career using your culinary experience as well as your leadership skills. Please apply today and let us know why you are th...
full job description

BIG BOWL – SOUS CHEF OPPORTUNITY We are looking for an experienced SOUS CHEF to join our Twin Cities Big Bowl team. At Big Bowl, we actively seek out new ways to make positive changes and are committed to supporting the local community. It's all about giving our guests the best. . .and making the best even better. If you're a high-energy, operations-savvy sous chef who shares our passion for Asian...
full job description

CATERING SALES MANAGER Opportunity at RPM Italian Do you love a high-energy atmosphere? Are you a natural in an upscale, trendy environment? If you answered yes - and you have the guest service, parties/events, and sales experience we’re looking for – this may be your opportunity! RPM Italian is looking for a CATERING SALES MANAGER to join their team. This is a great match for a polished, social p...
full job description

Seeking a RESTAURANT MANAGER At Eiffel Tower restaurant Eiffel Tower, a culinary-driven fine dining restaurant on the Las Vegas Strip, is seeking an experienced RESTAURANT MANAGER. We are looking for a proven leader with strong interpersonal skills who is driven to exceed the highest standards. If you enjoy working in a culinary-driven environment and you are eager to expand your established caree...
full job description

Joe’s Seafood, Prime Steak & Stone Crab Coming Soon to Washington, D.C. Joe’s Seafood, Prime Steak & Stone Crab restaurant - created by Lettuce Entertain You in partnership with the original Joe’s in Miami - offers a tempting selection of steaks and seafood: succulent bone-in steaks, our famous Stone Crab claws, and the classic Key Lime pie. Tableside service is offered for dishes such as Dover so...
full job description

Joe's Seafood Prime Steak & Stone Crab Is Coming To Washington, D.C. Joe’s Seafood, Prime Steak & Stone Crab - created by Lettuce Entertain You® Restaurants in partnership with the original Joe’s of Miami – is bringing our famous Stone Crab claws and bone-in steaks to Washington, D.C. As Catering Sales Manager, you’ll be offering a wide range of private dining options to your guests, from an intim...
full job description

Lettuce Entertain You® Restaurants and Shaw's Crab House in Schaumburg are seeking an EXECUTIVE CHEF. As the Executive Chef of our suburban location, you'll work with the culinary leader for Shaw's, lead and develop your kitchen team, and execute an established menu. If this is a match for your skills and you are eager to grow with Lettuce Entertain You, please apply today. Requirements 5+ years o...
full job description

Joe's Seafood Prime Steak & Stone Crab Is Coming To Washington, D.C. Joe’s Seafood, Prime Steak & Stone Crab restaurant - created by Lettuce Entertain You in partnership with the original Joe’s in Miami - offers a tempting selection of steaks and seafood: succulent bone-in steaks, our famous Stone Crab claws, and the classic Key Lime pie. Tableside service is offered for dishes such as Dover sole ...
full job description

Shaw’s Crab House is adding a food-focused, high-energy RESTAURANT MANAGER to their suburban team in Schaumburg, IL. This is an opportunity to be involved in the management of three distinct venues: the upscale main dining room offering seafood and steaks, the more casual Oyster Bar, and Tokio Pub – an upbeat Asian restaurant & bar with a warm yet edgy vibe. If you are an experienced restaurant ma...
full job description

Joe's Seafood Prime Steak & Stone Crab Is Coming To Washington, D.C. Joe’s Seafood, Prime Steak & Stone Crab - created by Lettuce Entertain You® Restaurants in partnership with the original Joe’s of Miami – is bringing our famous Stone Crab claws and bone-in steaks to Washington, D.C. We’re excited to bring the Joe’s dining experience to DC and give our new team all the benefits of being a part of...
full job description

Are you an Executive Chef that thrives on staying current with food trends? Is your favorite thing dining out at the restaurant that’s getting a lot of buzz? If yes, we have an opportunity for you: Cafe Ba-Ba-Reeba is looking for an Exec Chef. Our ideal candidate will have a passion for and experience with tapas & cuisine from Spain. Successful candidates will have had experience running a high-vo...
full job description

Seeking An Experienced RESTAURANT MANAGER We are adding to our management teams at Lettuce Entertain You! We are looking for a polished, food-focused Restaurant Manager to join our Chicago west suburban market.This is an excellent opportunity to grow your career with a close-knit team at a successful company. If you enjoy building relationships with your guests while maintaining the highest indust...
full job description

If you are looking for an established company that offers challenges and merit-based growth within a successful division, consider Wildfire! Who is our ideal Restaurant Manager? Someone who is passionate about food, curious about culinary trends, and consistently committed to exceeding the expectations of each and every guest. We value our managers so we offer paid vacation (one week paid after on...
full job description