Jobs at Ameristar Casinos, Inc. in Kansas City, Missouri

Position Summary To assist the Beverage Manager in overseeing the Beverage department. Duties and Responsibilities Job Tasks must be finished in a timely manner according to department standards. Carries out all policies and procedures of Ameristar Casino Kansas City and/or the Food & Beverage Department. Assist in hiring and training of bar personnel. Understand and demonstrate Management’s point...
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Position Summary: To serve our guests in a quick, efficient and courteous manner. Important Notice: This job description is not an exclusive or exhaustive list of all job functions that a team member in this position may be asked to perform from time to time. JOB REQUIREMENTS: Minimum Qualifications: Six (6) months to one (1) year experience in fast food, pastry or concession. Must have a friendly...
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Seat guests quickly and efficiently. Ensure proper service to our guests, to include Elite players and our regular guests. Assist Team Members in job functions when appropriate. Communicate problems/situations to management or relief personnel. Be able to answer the phone properly when appropriate. Must be knowledgeable about Ameristar Casinos and what we have to offer Must be aware of business ne...
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Position Summary To ensure that goods are received, stored and issued in conjunction with established standards and stipulations; to ensure that the warehouse operations and environment are maintained and operated in a safe and efficient manner. Must be able to work a very flexible schedule including very early mornings, weekends and holidays. Previous experience managing a large warehouse functio...
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JOB DESCRIPTION: Responsible for all bar set-ups, maintain of bar stock, glassware and other items for bartenders to fulfill their job duties Becomes knowledgeable of all drink recipes and proper glass to use for each drink Responsible for learning the operation of liquor, soda, and juice guns Responsible for learning the types, classes, and brand names of the products we offer for sale and what t...
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- Adhere to guest service requirements - Provide continuous patrol by foot and vehicle of the casino, hotel, and surrounding areas. This will be to determine any suspicious persons or vehicles and or minors entering the casino or being left in the parking lots. - Prepare detailed reports on any security related incidents occurring on company property. - Escort and transport funds for table fills, ...
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Provide quality guest services consistently and professionally, while performing necessary duties Greet, register, and assign rooms to guests. Sort and rack incoming mail and messages Answer inquiries pertaining to hotel services, shopping, dining, and travel directions Keep records of room availability and guest accounts, manually or by computer Compute bills, collect payments, and make changes a...
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Build a loyalty to Ameristar through frequent communication to players assigned by phone, email or mail. Meet and greet players who are playing on the casino floor; handling their requests where needed and appropriate. Provide high level personal customer service to all Ameristar players. Develop and implement business plans for each quarter targeting these high end players who are considered pros...
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-Responsible for maintaining the cleanliness of the facility including the casino floor, restrooms, lobbies, offices, restaurants, and all back of house areas -Learn proper use of all available cleaning products -Follow established key and chemical procedures. -Must train in the protection from, cleanup and disposal of Bio Hazardous material. COMPENSATION: / Hour JOB REQUIREMENTS: -Must be 18 or o...
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-Greet guests with a smile and pleasant disposition in a timely manner. -Use suggestive selling (i.e., cocktails, appetizers, desserts, etc.). -Make sure all guests in the bar and grill have an excellent experience -Serve table completely, using trays and covers on food, serving all sides and accompaniments in a timely, efficient manner according to all Standards and Sequence of Service. Compensat...
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Position Summary: Assist EVS department in coordinating daily activities to ensure that staffing levels are proper, training guidelines are being followed, equipment and chemicals are being used properly, and supplies are at proper inventory levels. Make daily evaluations of the operation and coaching team members, taking appropriate action where necessary. Essential Functions: Assist manager and ...
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Duties and Responsibilities Requires reading and math skill for recipes and measurements Ability to read, write, speak and understand basic English in order to read recipes and communicate with other team members Ability to perform duties within hot to normal to cold temperature ranges Ability to operate kitchen equipment including slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle,...
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-Greet guests with a smile and pleasant disposition in a timely manner. -Use suggestive selling (i.e., cocktails, appetizers, desserts, etc.). -Make sure all guests in the bar and grill have an excellent experience -Serve table completely, using trays and covers on food, serving all sides and accompaniments in a timely, efficient manner according to all Standards and Sequence of Service. Compensat...
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Position Summary: To oversee all aspects of the restaurant operation, ensuring effective and efficient implementation of Ameristar’s standards of excellence for quality products and service. Essential Functions: To understand and uphold all the Food and Beverage Dept. policies and procedures in a manner consistent with the standards of leadership excellence, to include but not limited to clearly c...
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- Adhere to guest service requirements - Provide continuous patrol by foot and vehicle of the casino, hotel, and surrounding areas. This will be to determine any suspicious persons or vehicles and or minors entering the casino or being left in the parking lots. - Prepare detailed reports on any security related incidents occurring on company property. - Escort and transport funds for table fills, ...
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-Demonstrates ability to perform advanced production and service skills to include set-up tasks of every station in the kitchen -T ake inventories, place orders, receive orders and will be required to carry out all -Practice safe food handling and sanitation duties as given to by management -Demonstrates complete knowledge of control in kitchen operation including portions, wastage, production, pl...
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To oversee the operation of the valet lot and all Valet Team Members, and to provide excellent guest service in accordance with established policies and procedures. JOB REQUIREMENTS: · Must maintain the strictest confidence of any and all confidential and proprietary information disclosed by an Ameristar entity or by a guest of Ameristar Casinos · A Class C Commercial Drivers License required with...
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Responsible for familiarization of cocktails and prices in order to insure proper ordering and expedition of beverage orders. Suggest and up sell cocktails. Observe and anticipate guest's needs in order to fill any additional requests or needs. Responsible for following the calling order when ordering cocktails. Compensation : $4.50 / Hour + Tips JOB REQUIREMENTS: Serving experience a plus MUST BE...
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Provide clear direction, instruction and guidance to subordinates Train lower level Cooks in proper equipment use Actively participate with staff to cook, prepare, dish-up and assemble all outlets food. Perform all assigned sidework to include replenishing/restocking work station with supplies. Prepare all food items according to standard recipes and menu to ensure consistency of product to the gu...
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- Compliance of company and departmental policies and procedures, Missouri Gaming Regulations and Internal controls. - Ensure good game protection. - Ensure good game pace for all players. - Ensure payouts to be made quickly and accurately. - Fill and credit tables by verification of cheques. - Open and close tables by verification of all cheque inventory. COMPENSATION: $4.45 / Hour plus pooled ti...
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Position Summary Oversee the performance and coordination of all work by all dining room personnel. Duties and Responsibilities Greets and seats guests and insures proper service. Assists in training employees. Maintains open communication between all personnel working in the dining room. Acting Manager in the absence of the Restaurant Manager. Assigns stations and job duties. Assist in controllin...
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