Food Services & Hospitality category jobs

Line Cook / Sous Chef The Fort Worth club Culinary Team has opening for the following positions, line cook/sous chef and possible advancement for the right highly motivated individual. Executive chef Timothy Prefontaine, Member of ACF Culinary Olympic team 2006-2011, has brought the clubs dinning to new levels in the last few years, the fort Worth club is one of only 15 private city clubs in the U...
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Westminster-Canterbury of the Blue Ridge, Charlottesville's premier Continuing Care Retirement Community, is seeking an experienced full-time cook. The right candidate must be able to read and follow recipes according to nutritional guidelines. They must be able to meet a kitchen's required high standard of safety practices when it comes to food preparation, equipment operation and the sanitary co...
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WHAT YOU DO Oversee the daily operations of the café, ensuring all operations are consistent with our bookselling culture, world-class customer service focus and merchandising standards. Select, evaluate and develop café servers. Foster an environment that is both employee-centric and customer-centric. Focus on team development, maximizing sales and productivity, and providing outstanding customer...
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General Managers – Kitchen Managers – Assistant Managers Health, Dental & Vision from Day 1 Vacation available during 1st year 401k Dining Allowances Career Advancement Opportunities No Late Nights Great Bonus potential! $20,000+ for General Managers! We are looking for the very best people to manage our restaurants located locally and throughout the country. We have opportunities available for Ge...
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RESTAURANT MANAGER Border Cafe restaurants located in Cambridge, Saugus, & Burlington MA are searching for talented managers at all levels. We are a high volume concept serving unique blends of Tex/Mex, Cajun andCreole dishes with only the highest quality ingredients. The atmosphere is upbeat, fun & quirky. We are uncompromising and passionate about wowing the guest every time and we need more gre...
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RESTAURANT MANAGER Jose Tejas restaurants located in Woodbridge NJ, Fairfield NJ and Christiana DE are searching for talented managers at all levels. We are a high volume concept serving unique blends of Tex/Mex, Cajun and Creole dishes with only the highest quality ingredients. The atmosphere is upbeat, fun & quirky. We are uncompromising and passionate about wowing the guest every time and we ne...
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Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm is now accepting applications for an ASSISTANT GENERAL MANAGER for our Houston, TX location. Job description: The Assistant General Manager will provide 100% support and commitment to the General Manager in regards to strategy, policies, procedures, guests, staff,...
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Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting applications for a Sous Chef at our Los Angeles- West Hollywood Location! Job description: The Sous Chef will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. The go...
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Job Title: Chef/Kitchen Manager Reports To: General Manager Date: Job Summary: Supervises, delegates and works hands on in kitchen, functions with kitchen and receiving personnel to insure quality of food, timeliness of food service, proper food and kitchen labor cost and a safe and sanitary kitchen facility; trains and develops line personnel. Essential Functions: · Directs kitchen staff in food ...
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Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting applications for Sous Chefs at our Chicago Location! Job description: The Sous Chef will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. The goal is to ensure that ...
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Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting applications for Sous Chefs at our Philadelphia Location! Job description: The Sous Chef will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. The goal is to ensure ...
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Come join the best of the best! The Palm Restaurant is looking for an experienced ASSISTANT MANAGER in NYC!!! The Assistant Manager will serve as an assistant maitre d’ to meet or exceed each customer’s expectation of the dining experience. You will maintain standards for food, beverage, service, and atmosphere while building positive customer relations. The Assistant Manager will support the mana...
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We are looking for a passionate and energetic Late Night Bar Manager needed for fantastic upbeat pub and restaurant in Downtown Louisville, KY. We are looking for a confident and experienced Bar Manager for a vibrant bar and restaurant serving top food and seriously great cocktails and beer selection! This exciting venue is known for its lively atmosphere and prides itself on delivering an overall...
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Now Hiring: Restaurant Manager REQUIREMENTS: For over 3 decades, we have been satisfying appetites of those looking for a nutritious meal in an active environment. We have the freshest soups, salads, and sandwiches you can find. With hundreds of locations across the country and internationally, we’re fairly easy to find. Our Managers enjoy the excellent room to develop and grow within our company ...
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Food Service Director · Responsible for daily food service operations to ensure that goals and standards of department are met · Develop, implement and monitor procedures and systems for food and labor cost containment in assigned areas · Manage the operations to ensure continuous compliance with Food Service sanitation standards and with IDPH, OSHA and JACHO. · Oversee management staff at various...
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We are looking for a passionate and energetic Restaurant Manager needed for fantastic upbeat pub and restaurant in Downtown Louisville, KY. We are looking for a confident and experienced Restaurant Manager for a vibrant bar and restaurant serving top food and seriously great cocktails and beer selection! This exciting venue is known for its lively atmosphere and prides itself on delivering an over...
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FOOD SERVICE MANAGEMENT – CDM REACH YOUR FULL POTENTIAL "Come Grow with US" Healthcare Services Group, Inc. founded in 1977 is the nation’s leading provider of Support Services that include Dietary/Nutritional Management for the long-term care industry. We provide our professional management services to Nursing Facilities, Rehabilitation Facilities, Hospitals and Retirement Centers in 47 states na...
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Job Description FOOD SERVICE MANAGEMENT – CDM REACH YOUR FULL POTENTIAL "Come Grow with US" Healthcare Services Group, Inc. founded in 1977 is the nation’s leading provider of Support Services that include Dietary/Nutritional Management for the long-term care industry. We provide our professional management services to Nursing Facilities, Rehabilitation Facilities, Hospitals and Retirement Centers...
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Now Hiring: Restaurant Manager REQUIREMENTS: How have our restaurants become a leader in the industry? Could it be because of the abundant opportunity for growth and advancement from within? Or could be the quality of our food, which has been bringing customers back to our restaurants for years? Well, it’s both! When you join our team, we offer some of the best training and development in the indu...
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RESTAURANT GENERAL MANAGER New restaurant and pub coming soon to St Charles City area seeks a highly motivated person for General Manager of a new 6000 square foot establishment. The position serves as a leadership figure responsible for all aspects of the operation and property. The General Manager is expected to reflect a positive image of the company, to our guest and community both on duty and...
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The Pancake Pantry is a family owned business that has become a Nashville tradition for over 50 years. We are a high volume institution seeking a full-time lead grill cook to join our family. Casual dining experience is preferred. 5+ years of kitchen leadership is required. A potential applicant must be able to: · Adjust to high pressure situations and open to change · Maintain a professional deme...
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You have the Experience. .We have the Job! Immediate opportunities for a Restaurant Manager We have restaurants from coast to coast and pride ourselves in the quality of food we serve our guests night in and night out. One of our strong suits has been our willingness to adapt with the times; much like a menu changes, we’ve learned to evolve and keep up with the times. Whether it’s studying new cul...
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ARE YOU LOOKING FOR THE HOTTEST CASUAL DINING CONCEPT IN 10 YEARS? WE HAVE IT! AUTHENTIC TEX-MEX, AVERAGE SALES $5M, COMPLETELY FROM-SCRATCH KITCHENS, FUNKY VIBE, HUGE GROWTH PLANS AND FUN ENVIRONMENT! DID WE MENTION GROWTH? OUR CLIENT CURRENTLY HAS 30+ LOCATIONS AND WILL MORE THAN DOUBLE IN SIZE IN THE NEXT 12 MONTHS. NEW RESTAURANT UNDER CONSTRUCTION IN KISSIMMEE, WITH MANY MORE TO COME. IF YOU ...
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COMPANY INFORMATION Sonic, America’s Drive-in, the largest and most successful chain of quick-service drive-in restaurants, continues to experience unprecedented growth throughout the United States. Sonic Corporation franchises and operates the nation’s largest chain of drive-in restaurants. Sonic began in Shawnee, Oklahoma over 50 years ago and now has over 3,500 drive-ins in 30+ states and Mexic...
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COMPANY INFORMATION Sonic, America’s Drive-in, the largest and most successful chain of quick-service drive-in restaurants, continues to experience unprecedented growth throughout the United States. Sonic Corporation franchises and operates the nation’s largest chain of drive-in restaurants. Sonic began in Shawnee, Oklahoma over 50 years ago and now has over 3,800 drive-ins in 30 states and Mexico...
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