Food Services & Hospitality category jobs

We are seeking an experienced Sous Chef to assist in developing, implementing, and achieving the highest possible standards for the culinary operation that exceed guest expectations and achieve financial goals. This position requires an energetic individual with exceptional culinary ability. Ideal candidate will be a leader who posses not only outstanding culinary skills but also the ability to st...
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Job Purpose: Accounts for daily revenue by organizing and verifying receipts; identifying and correcting discrepancies; posting accounts; running and distributing daily reports; maintaining internal controls. Duties: * Reconciles daily revenue by sorting, organizing, and verifying receipts; identifying, researching, and correcting discrepancies. * Posts daily revenue by allocating revenue to prope...
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