Executive Chef jobs in the Food Services & Hospitality category in Washington, District of Columbia

When was the last time you were introduced to something you really wanted? Meet The Ritz-Carlton. We’re more than just a five-star luxury lifestyle brand. We’re the place where aspiring minds are supported with admiring faces. Where talent doesn’t wait at the door. And the opportunity for growth is found all around you. Visit us at www.ritzcarlton.com/careers. It could be the start of something li...
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An Executive Chef with Embassy Suites Hotels is responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service, upscale, all-...
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Executive Chef Busy, fun, casual, family restaurant/sports bar is looking for a full-time Head Chef/Kitchen Manager. We operate 8:00am – 2:00am, 365 days a year, with 3 levels, 2 kitchens and a catering operation. We’re looking for an individual with 5-10 years cooking experience, 3-5 years management experience and some catering experience. Responsibilities include managing 2 kitchens being direc...
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Executive Restaurant Chef opening in new restaurant at Reston Town Center. The restaurant will be opening in May, 2013. The candidate must have 4 or more years of Restaurant Chef experience. The position is responsible for menu planning, food preparation, and ability to lead and manage the culinary team to create the highest culinary standard and quality. The candidate must willing to work hard, w...
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A client of ours is looking for a professional Assistant Chef to help in at an upscale Italian restaurant in Bethesda,MD. Looking for someone to start Thursday May 2. If this person works out well will become Full Time. •Ensure all products are rotated on a first-in, first-out philosophy •Ensure all requisitions are processed properly and placed in designated area •Maintain and exhibit a solid kno...
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Do you enjoy working in a fast-paced environment? Are you searching for an opportunity to deliver absolute guest satisfaction at a higher level? If you answer yes.we have some opportunities for you! In the past 20+ years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to s...
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Management opportunities in Silver Spring, MD Minimum 21 Years of Age Strong Communication Skills in English (Verbal & Written; Bilingual Communication a Plus) Strong Leadership Skills Minimum 3 Years as a Manager in a Full Service Restaurant Dependability, Reliability & Self-Motivation CULINARY MANAGER RESTAURANT MANAGER GENERAL MANAGER All Functions on Any Shift Guest Relations Supervision of St...
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