Executive Chef jobs in the Food Services & Hospitality category and Food and Beverage Production industry at Harper Associates

Our client, and expanding, creative, ala carte restaurant group, is seeking rising star executive and sous chef candidate(s) with a passion for food. Desire Chef who has worked in the finest chef driven restaurants (similar to French Laundry, Le Cirque, Aureole, etc.). Equity potential in the future, ties to Michigan or the Midwest a plus. Candidates with ties to the Michigan area are preferred. S...
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Executive family with small children seeks creative working Chef to prepare daily meals and handle parties for guests, often poolside. Typical schedule will be 5 days/week with Sunday and one weekday off per week. Hours typically 10am-8pm. In addition to cooking, this individual would also do grocery shopping, and coordinate vendors, run errands and maintain pool area. Flexible, friendly personali...
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Join an intimate, full-service restaurant known for its elegant, resort-like location on Lake Michigan, uniquely original "I-feel-like-I'm-in-an-actual-Italian-café" atmosphere, and a menu so fresh and delicious, your taste buds will constantly remind you to why this restaurant should be your weekly "date night" destination. The line cooks are responsible for producing high-quality, high-volume, s...
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