Culinary lab instructors jobs in the Food Services & Hospitality category in Kansas City, Missouri

Position Summary Properly handles, prepares, cooks and stores food in accordance with established health and safety standards. Responsible for maintaining levels of operating supplies and cleanliness of work environment. Duties and Responsibilities Provides fast, friendly, professional and responsive customer service to culinary team members and the restaurant service delivery team Prepares food i...
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-Demonstrates ability to perform advanced production and service skills to include set-up tasks of every station in the kitchen -T ake inventories, place orders, receive orders and will be required to carry out all -Practice safe food handling and sanitation duties as given to by management -Demonstrates complete knowledge of control in kitchen operation including portions, wastage, production, pl...
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Description Domestic and International Opportunities: As America’s favorite restaurant, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which regions you would like to be considered. Position Overview: The Kitchen Manager (K...
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Cinzzetti’s Restaurant is committed to the proper development of the Cinzzetti’s Italian Market Restaurant brand. Therefore, we are always seeking motivated, professional restaurant managers to be a part of our segment-leading concept. It is not just our 70% Company Paid Medical & Dental Insurance, Retirement Program with Company Match and Two Weeks Vacation a year that have attracted some of the ...
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