Cook jobs in the Food and Beverage Production industry in Michigan

Join an intimate, full-service restaurant known for its elegant, resort-like location on Lake Michigan, uniquely original "I-feel-like-I'm-in-an-actual-Italian-café" atmosphere, and a menu so fresh and delicious, your taste buds will constantly remind you to why this restaurant should be your weekly "date night" destination. The line cooks are responsible for producing high-quality, high-volume, s...
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Seeking an energetic, dynamic, polished restaurant manager to join a fast-paced, high-quality organization. · Must have at least 3 years of experience as a restaurant manager or AGM · Must have a “hands-on” management style · Prefer candidates with a hospitality degree or similar and ServSafe certified · Must have solid understanding of HACCP and food quality control · Must have prior experience m...
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