Full-Time Chef jobs in the Healthcare Services industry

Executive Chef – Kitchen Manager – Dining Services Job Description If you are an experienced chef or chef manager with a passion for using fresh food to prepare nutritious, high-quality meals, Unidine has just the opportunity for you! We are experiencing tremendous growth and are looking for an exceptional Executive Chef to join our team. You will oversee culinary preparation in a healthcare facil...
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Unidine is a great company with exceptional benefits and a remarkable corporate culture. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food and dinin...
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Unidine is a great company with exceptional benefits and a remarkable corporate culture. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food and dinin...
full job description

Unidine is a great company with exceptional benefits and a remarkable corporate culture. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food and dinin...
full job description

Unidine is a great company with exceptional benefits and a remarkable corporate culture. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food and dinin...
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Atria Senior Living is one of the nation's leading providers of independent living, assisted living and memory care communities. We serve more than 14,000 older Americans in 27 states by creating a superior product through thought leadership, active aging programs and culinary excellence. Our communities are a hub of activity providing our residents with social opportunities and mental stimulation...
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Cura Hospitality has two Executive Chef opportunities available at a potential acute care community hospital account with locations in Dover and Milford, DE. The Executive Chef supervises all food production processes including purchasing, storeroom, inventory control, recipe compliance, food cost control, scheduling, sanitation, and compliance to corporate purchasing and production standards. Res...
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Ellis Medicine is reinventing the way care is delivered to our community. We’re continually seeking solutions for more responsive care and better outcomes – to help people get through illnesses and go on with their lives. We’re also seeking an experienced Chef who will share our commitment to quality and passion for improving healthcare. THE CHEF is responsible for planning, directing, and coordin...
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Sous Chef Job Number: 010188 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at The Devonshire of Mt. Lebanon located in Pittsburgh, PA!! One Company - One Mission - One Voice. Good people make the difference and are the key to th...
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JOIN OUR COMMUNITY OF CARING Chef/Dining Services Manager Full-time, salaried, management position responsible for: - Managing dining room/kitchen operations, including hiring and training - Ordering and inventory management - Hands-on production of meals Market rate compensation, full benefit package. Send resume and compensation requirements to: Westlake Woods, 3302 West Lake Rd., Erie PA 16505....
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Supervises the preparation, seasoning, cooking and presentation of foods for all food service programs. Provides initial and ongoing personnel training and development. Collaborates with Executive Chef in creating and executing innovative menus. Responsible for daily quality control for all food service programs. Enforces adherence to sanitation program. Operates/utilizes kitchen equipment to prep...
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Carleton-Willard Village is a not-for-profit Continuing Care Retirement Community (CCRC) set amid 72 acres of pristine fields and forest, yet close to the cultural and intellectual offerings of Boston, one of America's best-loved cities. We offer a complete and flexible range of services from well-appointed apartments and cluster homes to Assistance in Living, Skilled Nursing and Rehabilitation se...
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Executive Chef Job Number: 010054 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at the Lodge at Paulin Creek located in Santa Rosa, CA!!! One Company - One Mission - One Voice. Good people make the difference and are the key to ...
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Responsibilities This position requires strong leadership and communication skills. Candidate must have experience in scheduling, accounting, inventories, and cost control. Must have excellent training skills, a great sense of urgency while maintaining pride in your work. Candidate must also be computer literate. Supervise and establish work schedules for Production employees, and work flow ...
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Position Summary: Assist with the supervision and work the day to day operations of the pastry kitchen to include the preparation and production of all pastry, bread and dessert items. JOB REQUIREMENTS: Minimum Qualifications: Minimum one year in a culinary operation as a Pastry Chef or Asst. Pastry Chef. Demonstrates strong working knowledge of culinary operations Demonstrates knowledge of sanita...
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Executive Chef Job Number: 74562 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at Newport Place Boynton Beach located in FL!! One Company - One Mission - One Voice. Good people make the difference and are the key to the company’...
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Bring your BEST. We do. Temple University Health System brings the best together. From the resources you'll find in our sophisticated locations to the first-rate teams who make our neighbors feel welcomed and cared for, a career with Temple is second to none. Here, being your best is about more than reaching your goals. It's about reaching out. Connecting with patients. And treating them as you wo...
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Guest Service Requirement: Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this philosophy, it is critical that all team members understand the importance of excellent guest service. All of our positions, whethe...
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Position Summary To oversee all kitchen staff and production of all food prepared from the kitchen insuring efficiency and quality. Duties and Responsibilities Carry out Food & Beverage Policies & Procedures. Interview and hire quality kitchen employees. Evaluate job performance and administer annual reviews of all chefs. Administer corrective counseling actions regarding all kitchen employee’s jo...
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POSITION SUMMARY: Serve as a compass for the Food Services department by developing and standardizing procedures for recipe execution and production in order to provide the best quaity product for patients and cafeteria. Work closely with the Manager of Food and Nutrition Services to ensure standarized processes are being followed as well as to develop and maintain outstanding theraputic diet menu...
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Regularly scheduled Days, Monday-Friday, with regularly scheduled week ends and hospital paid holidays off – with some exceptions Duties- Provides overall management and direction to Food Production staff. Plans menus and develops recipes, Actively utilizes full capacity of food production system. Maintains inventory at established levels to meet budget objectives. Establishes and enforces nutriti...
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Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this philosophy, it is critical that all team members understand the importance of excellent guest service. All of our positions, whether...
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Position Summary Coordinates, supervises and participates in food preparation following established menus, standardized recipes, safe sanitation procedures and Ticket Time production standards, while meeting all performance assessments and financial goals. JOB REQUIREMENTS: Duties and Responsibilities Supervises all aspects of employee relations including but not limited to hiring, coaching, media...
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Guest Service Requirement: Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this philosophy, it is critical that all team members understand the importance of excellent guest service. All of our positions, whethe...
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Job Fair! Atria West 86th and Sterling Glen Care at Home each offer competitive salaries, flexible hours, & excellent benefits. We’re committed to providing stable & fun working environments for dedicated caring professionals. Join Us! Wednesday, May 15th 11 am – 3 pm Our job fair is hosted at: Atria West 86th 333 West 86th Street New York, NY10024 The following positions are available: Activity A...
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