Chef jobs in the Food Services & Hospitality category

If you are interested in joining a stable, fast-growing company that encourages professional advancement, fosters teamwork and rewards ingenuity, then Cobham may be right for you. Cobham is an international company engaged in the development, delivery and support of leading edge aerospace and defense technology and systems. Cobham's products and services have been at the heart of sophisticated mil...
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Our Sous Chefs are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest.at each meal.each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a part of our...
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Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting applications for a Sous Chef at our Los Angeles- West Hollywood Location! Job description: The Sous Chef will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. The go...
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Position summary: Oversee back of the house operations of the Food and Beverage Department with an emphasis on database management, resort wide food and beverage inventory, menu analysis, alcohol standards, purchasing and accounting related functions as it pertains to the F&B Department. Tracks expenses and adheres to budget. Role qualifications: To perform this job successfully, an individual mus...
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Real Pittsburgh Marketing is a team based organization working with an elite group of Fortune 500 clients in several industries. We specialize in new client acquisitions, existing client maintenance, and direct marketing. Our company philosophy, "work hard, play hard" is demonstrated through our commitment to our team's personal and professional development. Real Pittsburgh Marketing is one of the...
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http://bostonbusinessconcepts.com/ #6 TOP 100 PLACES TO WORK 2012 * - THE BOSTON GLOBE * TOP 50 EMPLOYERS 2012 * - BOSTON MAGAZINE Do you find yourself asking this question? "How am I supposed to have 3-5 years’ experience if nobody will give me a chance?" If so, look no further. You have found the company that will personally train and develop the future CEO's and executives of the Marketing Indu...
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Director of Hospitality Operations Edgars Hospitality Group is seeking a creative culinary professional with great leadership and training skills. The Director of Hospitality Operations Services should have experience in managing multiple sites and enjoy working in a College Campus environment. Although this is a management position, it is a hands-on role which involves scratch cooking and also ov...
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