Employee Customer Service Rep jobs in the Business & Strategic Management category

The Nutrition Group, a leader in Contracted Food Service Management, is seeking qualified individuals for positions as Food Service Director and/or Assistant Food Service Director to manage local food service programs. Qualified individuals will need to have experience in food service, management of staff, excellent interpersonal skills, customer service abilities, and good computer skills. Associ...
full job description

MANAGEMENT Wynwood at Twin Falls is hiring for a Dinning Service Manager with Culinary & Management experience. Apply at 1367 Locust Street North in Twin Falls....
full job description

ood Service Director We are looking for a self motivated leader to join our team. Lintons Managed Services is a Dynamic Food Service Company with an opportunity in Healthcare and Education. This position requires a leader who can motivate, direct and lead a staff of associates to success.You must have excellent communication skills for both internal and external customers. Must have high sanitatio...
full job description

If you’re looking for a great opportunity to advance your restaurant management career, take a look at what Max & Erma’s Restaurants has to offer. Max & Erma’s Restaurants was recently acquired by American Blue Ribbon Holdings, LLC, and as a Max & Erma’s franchise location we at Evolution Food Group, LLC are excited for what our future holds! We are Located in eastern Pennsylvania and are seeking ...
full job description

Job Purpose: Designs and prepares meals by providing culinary expertise; promoting and providing quality food services; managing staff. Duties: * Accomplishes culinary human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining food production employees; communicating job expectations; planning, monitoring, appraising, and ...
full job description

The Restaurant General Manager will be able to execute all restaurant administrative duties. You must be able to provide the leadership necessary to ensure the restaurant can sustain an acceptable level of day-to-day operations. Additional Responsibilities Include : Creating value for our shareholders through efficient operations, appropriate cost controls, and profit management Effectively manage...
full job description

Do you enjoy an exciting, fast-paced opportunity to Manage a team at our headquarter, training location in South Orange County, CA and to be a vital part of our expansion plans? We need a highly motivated, people-orientated, operationally focused, individual with high standards in customer service, image and profitability. Job Responsibilities: Know how to work with your team to: Recruit, Hire, Tr...
full job description

Position Description As an Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are ac...
full job description

Bloomington FARM to FORK restaurant seeks Restaurant General Manager About the company: Our company has something to offer managers who strive for excellence. Competitive base salaries and attainable, performance based bonuses, with possibilities to possess shares of the business and profit sharing making it possible for you to reach your financial goals. Position Overview As a Restaurant General ...
full job description

UPSCALE CASUAL FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF - KM Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •50.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees for you and con...
full job description

UPSCALE CASUAL RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager - Agm -Foh Manager Award Winning fast growth upscale fine dining concept. •Totally scratch kitchen , extensive wine list. •55.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters" represents some of the Hottest conc...
full job description

UPSCALE CASUAL RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager - Chef - Sous - Asst. Award Winning fast growth upscale fine dining concept. •Totally scratch kitchen , extensive wine list. •55.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters" represents some of the Hottest c...
full job description

UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous Chef Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •70.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. ...
full job description

Our Sous Chefs are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest.at each meal.each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a part of our...
full job description

UPSCALE CASUAL FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF - KM - Sous Chef Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •50.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees for...
full job description

Our Sous Chefs are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest.at each meal.each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a part of our...
full job description

Our Assistant Managers are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest.at each meal.each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a par...
full job description

UPSCALE CASUAL RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager Award Winning fast growth upscale fine dining concept. •Totally scratch kitchen , extensive wine list. •65.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters" represents some of the Hottest concepts with outstandi...
full job description

UPSCALE CASUAL RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager Award Winning fast growth upscale fine dining concept. •Totally scratch kitchen , extensive wine list. •55.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters" represents some of the Hottest concepts with outstandi...
full job description

Regularly scheduled Days, Monday-Friday, with regularly scheduled week ends and hospital paid holidays off – with some exceptions Duties- Provides overall management and direction to Food Production staff. Plans menus and develops recipes, Actively utilizes full capacity of food production system. Maintains inventory at established levels to meet budget objectives. Establishes and enforces nutriti...
full job description