Employee Banquet Manager jobs

The RiverCrest Golf Club is seeking to hire a long term Assistant Banquet Manager to assist Banquet Manager in all capacities. RiverCrest has won The Best of TheKnot and Wedding Wire Brides Choice Awards in 2011, 2012 and 2013! Assistant Banquet Manager Position To be a day of event contact for all clients, while managing all events to ensure clients’ expectations are exceeded and service staff is...
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A Banquet Manager with Doubletree by Hilton is responsible for managing the daily execution of all banquet functions in the hotel?s continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little things well means everything. It all starts with a warm chocolate c...
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Now Hiring •Dining Room Manager •PT/FT Kitchen Help (Exp. preferred) • PT Banquet Staff Apply in person at: MINERVAS 1800 N 12th St Bismarck 222-1402...
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About Lessing’s: Owned and operated continuously by the Lessing family since the company’s founding in 1890, Lessing’s has long been one of the Northeast region’s leading providers of food and beverage services to colleges, businesses, and the general public through a variety of dining and hospitality operations. Lessing’s three divisions - Food Service Management, Restaurants, and Catering, emplo...
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We are currently looking for a consummate hospitality professional with fine dining management experience and experience with banquets and events to be the Banquet Manager @ Hyde Park Prime Steakhouse in Beachwood! As you know, growing, stable, upscale hospitality organizations such as ours can be difficult to find. If you wish to be part of a very special and rewarding work experience, please fee...
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A Banquet Manager with Hilton Hotels and Resorts is responsible for managing the daily execution of all banquet functions in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic exper...
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With more than 300 managed properties worldwide (including conference centers) our flagship brand, Marriott Hotels & Resorts celebrates the drive, focus, and resilience of our guests while focusing on exceptional service and genuine comfort. As part of the Marriott Hotels & Resorts team, you'll work to make the most of the travel experience of each and every guests. Find Your World™ at Marriott Ho...
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Indian Hills Country Club, located in East Cobb County, Marietta, is seeking full time and part-time Banquet Servers. This is an important and responsible position in the planning, implementation, and execution of food service to the members at the Club. The Server works under the general supervision of the Service Director or Service Manager. This employee performs within well‑defined service pol...
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Our Client, The Massachusetts Horticultural Society is looking for a proactive Event Manager: Sales -Event Function Manager Reports to: Executive Director Compensation: Salary plus commission The Venue Massachusetts Horticultural Society’s 36-acre Elm Bank Estate is one of the top function rental facilities in MetroWest. The Knot noted it as one of the best wedding venues west of Boston. Massachus...
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Catering/Banquet Chef Manager (Jackson) (Jackson, MI ) We are a leader & Michigan's largest independent food management firm as well as theTop 50 Contract Dining Service Providers in the nation, for 10 years running. Today, as a leader in the food service industry, we have more than 650 clients spanning business, education, healthcare, government, and the nonprofit sector. We're looking for an Exp...
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A Manager ,Facilities, with Hilton Hotels & Resorts is responsible for inspecting and ensuring the proper set up of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of...
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Scope: Markets club, food and beverage and banquet facilities through direct client contact to maximize profits from catering revenues. Maintains ongoing relationships with guests. Advises management and negotiates contracts and agreements. Primary Responsibilities: § Establishes client base of organizations, associations, social and corporate businesses through direct outside and inside sales eff...
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CATERING SALES MANAGER JOB CODE: DIVISION: SERVICE SYSTEMS ASSOCIATES LOCATION: Denver Colorado HISTORY COLORADO CENTER TRAVEL INVOLVED: NONE JOB TYPE: FULL TIME JOB LEVEL: EXPERIENCED EDUCATION: BACHELORS DEGREE OR EQUIVALENT SKILLS: Sales, Forecasting Sales, Prospecting, Managing the Sales Process CATEGORY: SALES COMPENSATION: $38,000-$51,000 inclusive of Commission POSITION SUMMARY: SERVice Sys...
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Job Purpose: Pleases customers by providing pleasant banquet dining experiences. As an Event Services Manager, you would be responsible for ensuring the successful execution of banquet and catering events Duties: * Monitors appearance and portions of food served, service of food and beverage served to guests, and coordinates any changes with the culinary staff. Checks room for cleanliness * Accomp...
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General Manager needed for Country Club and Banquet Center in Medina, OH. Job duties include overseeing all day to day activities of the 9-hole golf course with banquet facilities. Candidate must be experienced in banquet, restaurant, and/or golf course management. Salary based on experience, comprehensive benefit package: life, medical, dental insurance, disability, vacation, personal & holidays,...
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DESCRIPTION Under the direction of the Banquet Manager, this person is responsible for a Catering operation and may act as unit manager or production manager in their absence. The assistant manager is primarily responsible for the daily execution of multiple simple and complex catering events and deliveries. This person may be assigned as Event Manager, Service Expediter, Opening Service Manager o...
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Apply online at our website: www.menomineecasinoresort.com Or you can submit an application in person, by mail or Fax to the: Human Resource Department Menominee Casino Resort P.O. Box 760 N277 Hwy 47/55 Keshena, WI 54135 PH: (715)799-3600 FAX: (715)799-1349 Regional Sales Manager Date Posted: May28, 2013 Deadline Date: June 27, 2013 at 4:30pm DEPARTMENT: FOOD & BEVERAGE EXEMPT (Y/N): Y SALARY GRA...
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Wolferts Roost Country Club Albany New York Assistant General Manager Located in Albany New York, Wolferts Roost Country Club is committed to providing its members with the finest in amenities. The Club is, above all, a family club providing members with a wide variety of sporting, social and culinary experiences for all ages in a safe environment. Offering a pristine championship Tillinghast golf...
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Banquet & Events Manager Red Hawk Golf and Resort Full Time Position At Least 4 (four) Years of Experience Job Description: Responsible for ensuring that Red Hawk exceeds its banquet and event sales, event profitability and over all standard of excellence for service and customer experience. When managing others, this position requires someone who can exercise the necessary authority to assure pol...
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Assistant Facility Manager This is a managerial role in an established private Club. The individual will supervise building staff, direct operations, and coordinate various club functions. Primary responsibilities include ensuring that food and beverage operations are running smoothly and that facilities, equipment, and supervised personnel are effectively supporting the operation of club events. ...
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SUMMARY This challenging position has overall responsibility for the execution of all banquet events to ensure optimum performance, and superior guest service, of all functions. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: ·Coordinates events for all facilities associated with the banquet and conference center. ·Hires, trains, schedules and evaluates banquet staff. ·Meets financial...
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Position summary: To ensure proper servicing of all banquet functions Position responsibilities: Determines set-ups in conjunction with Conference Services Representatives. Coordinates functions with Service Staff, Captains, Banquet Sous Chef, Beverage department and Set-up staff. Ensure guest satisfaction is achieved through effective supervision and delegation of functions, checks on food qualit...
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Actively solicits and books new/repeat social business. Focuses on networking and direct sales both in market and tele-market. Negotiates with clients to achieve maximum revenue/profit potential while satisfying client needs. Responds to telephone and walk in inquiries regarding catering space. Develops creative and attractive menu presentations for potential clients. Coordinates all banquet food ...
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Supervises line and production cooks and stewards throughout their respective areas and ensures positive performance to budget and standards by performing the following duties: POSITION DESCRIPTION: · Conducts proper ordering procedures to maintain appropriate par levels of all kitchen related products. · Ensures a high standard of service efficiency, sanitation, and training and safety practices....
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UPSCALE CASUAL DINING RESTAURANT BLC RECRUITING is a NYC based firm dedicated to a high standard of excellence in providing services in the Restaurant, Retail and Hospitality Industry. Due to the success and growth of our client, we are seeking managers to contribute to their expansion. Exciting opportunities exists for Sous Chef/Floor Manager Upscale Dining experience High Volume Provid exception...
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